We use cutting-edge
technology. 

We use cutting-edge technology to ensure the quality and safety of our products.

MEATMASTER II®

We analyze the 100% of our cuts with 
an X-ray machine to measure the fat and weight and to detect weird objects, which ensures the quality of every product we make.

Advanced Technology to Select the Best

We use cutting-edge technological tools 
to measure and ensure the level of marbling of our cuts, in accordance with international standards and by selecting only the best for our clients.

BAX System for the Food Safety

We guarantee the food safety through quantitative and qualitative tests which analyze pathogens, making sure our products are safe for consumption.